How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Rice And Carrots?

You need 8 ingredients. The key ingredients include: 2 tsp. butter, 2 Tbsp. shallots, chopped, 1 tsp. garlic, minced, 1 bay leaf, and more.

Is Curried Rice And Carrots suitable as soups & stews?

Yes, Curried Rice And Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Rice And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Rice And Carrots Recipe

Name: Curried Rice And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. butter; 2 Tbsp. shallots, chopped; 1 tsp. garlic, minced; 1 bay leaf; 2 tsp. curry powder; 1 c. rice; 1 carrot, peeled; 1 1/2 c. chicken broth (unsalted)

Curried Rice And Carrots – a delicious recipe with butter, shallots, garlic, bay leaf, curry powder, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tsp. butter
2 Tbsp. shallots, chopped
1 tsp. garlic, minced
1 bay leaf
2 tsp. curry powder
1 c. rice
1 carrot, peeled
1 1/2 c. chicken broth (unsalted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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