How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Pork Chops (Barbados)?

You need 11 ingredients. The key ingredients include: 1 cup long-grain rice, 2 tablespoons olive oil, 1/3 cup raisins, 1/2 teaspoon ground cumin, and more.

Is Curried Pork Chops (Barbados) suitable as meat & poultry?

Yes, Curried Pork Chops (Barbados) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Pork Chops (Barbados)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pork Chops (Barbados) Recipe

Name: Curried Pork Chops (Barbados)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup long-grain rice; 2 tablespoons olive oil; 1/3 cup raisins; 1/2 teaspoon ground cumin; salt and pepper (to taste ); 1 1/4 cups chicken broth; 4 tablespoons water; 1 1/2 teaspoons curry powder; 1/4 teaspoon cinnamon; 1/4 teaspoon chili powder; 8 small pork chops (very thin)

Try this homemade Curried Pork Chops (Barbados) recipe the whole family will love. Made with long-grain rice, olive oil, raisins and ground cumin. Easy …

This Curried Pork Chops (Barbados) relies on simple, everyday ingredients such as long-grain rice, olive oil, raisins and ground cumin. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Pork Chops (Barbados)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions