Curried Meatballs Recipe

Name: Curried Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 medium onions, chopped; 1 cinnamon stick; 2 cups water; 2 teaspoons tomato sauce; 2 teaspoons garam masala; 1 1/2 teaspoons turmeric; 1 1/2 teaspoons ginger paste; 1 teaspoon salt; 1 petal star anise; 1 tablespoon balsamic vinegar; 2 bay leaves; 1 teaspoon sugar; 1/2 teaspoon allspice; 2 teaspoons dried breadcrumbs; 1/2 cup dried breadcrumbs; 1 tablespoon parsley, chopped; 1 tablespoon ghee, softened; 1 tomatoes, cubed; 500 g extra lean ground beef

Servings: persons

1/4 cup olive oil
2 medium onions, chopped
1 cinnamon stick
2 cups water
2 teaspoons tomato sauce
2 teaspoons garam masala
1 1/2 teaspoons turmeric
1 1/2 teaspoons ginger paste
1 teaspoon salt
1 petal star anise
1 tablespoon balsamic vinegar
2 bay leaves
1 teaspoon sugar
1/2 teaspoon allspice
2 teaspoons dried breadcrumbs
1/2 cup dried breadcrumbs
1 tablespoon parsley, chopped
1 tablespoon ghee, softened
1 tomatoes, cubed
500 g extra lean ground beef

1
Heat oil over medium heat and stir-fry the onions.
2
Add cinnamon stick and water, then add tomato sauce, garam masala, turmeric, ginger paste, salt, starseed petal and vinegar.
3
Mix well and leave to simmer on low.
4
To prepare the meatballs, place breadcrumbs, parsley, ghee, tomato and ground beef in a bowl and mix well but lightly.
5
Form into medium-sized balls.
6
Add meatballs to simmering sauce and add more water if necessary.
7
Reduce heat and add bay leaves, sugar, all spice and breadcrumbs - IT IS IMPORTANT THAT YOU DO NOT STIR AT THIS STAGE.
8
Simmer, covered, until done (about 15 minutes).

601

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1/4 cup olive oil, 2 medium onions, chopped, 1 cinnamon stick, 2 cups water, and more.

Yes, Curried Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Meatballs

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