Curried Lamb Kabobs with Cherry Tomatoes and Red Onions Recipe

Name: Curried Lamb Kabobs with Cherry Tomatoes and Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, minced; 1/2 teaspoon turmeric; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon dried oregano; 6 tablespoons extra-virgin olive oil; 1 tablespoon fresh lemon juice; 1/4 cup loosely packed mint leaves, chopped; 2 pounds lamb shoulder, cut into 1-inch cubes; 1 pound cherry tomatoes, mixed colors; 4 small red onions, cut into 8 wedges; 1 1/2 tablespoons coarse salt; 2 teaspoons freshly ground pepper

Servings: persons

1 garlic clove, minced
1/2 teaspoon turmeric
1 teaspoon ground coriander
1 teaspoon ground cumin
1/2 teaspoon dried oregano
6 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
1/4 cup loosely packed mint leaves, chopped
2 pounds lamb shoulder, cut into 1-inch cubes
1 pound cherry tomatoes, mixed colors
4 small red onions, cut into 8 wedges
1 1/2 tablespoons coarse salt
2 teaspoons freshly ground pepper

1
Whisk together the garlic, turmeric, coriander, cumin, oregano, 4 tablespoons olive oil, lemon juice, and mint in a small bowl.
2
Add the lamb.
3
Toss to coat; refrigerate, covered, for at least 2 hours or overnight.
4
Thread 4 cubes of lamb, alternating with tomatoes and onion, on each of 8 skewers.
5
Brush with some of the remaining olive oil.
6
Season with salt and pepper.
7
Arrange the skewers, off direct heat, on a medium-hot grill.
8
Grill, rotating the skewers and brushing with olive oil as necessary to prevent sticking, until the lamb is cooked through but pink inside, about 8 minutes, depending on the heat of the grill.
9
The vegetables should be soft.

958

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 garlic clove, minced, 1/2 teaspoon turmeric, 1 teaspoon ground coriander, 1 teaspoon ground cumin, and more.

Yes, Curried Lamb Kabobs with Cherry Tomatoes and Red Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Lamb Kabobs with Cherry Tomatoes and Red Onions

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