How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herby Egg Salad?

You need 10 ingredients. The key ingredients include: 6 None large eggs, 1/3 cup sour cream, 1/3 cup mayonnaise, 2 tbsp chopped fresh mixed herbs (such as dill, chives and parsley), and more.

Is Herby Egg Salad suitable as salads?

Yes, Herby Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herby Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herby Egg Salad Recipe

Name: Herby Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 None large eggs; 1/3 cup sour cream; 1/3 cup mayonnaise; 2 tbsp chopped fresh mixed herbs (such as dill, chives and parsley); 4 None green onions, finely chopped; 9 oz asparagus, woody ends snapped off, blanched, cut into 1 1/4 inch pieces; 3 stalks celery, finely sliced; 3 oz baby spinach; 1 tbsp capers; 2 tsp toasted poppy seeds

Fresh, crisp and full of flavor — this Herby Egg Salad is a must-try. Made with eggs, sour cream, mayonnaise and herbs. Easy step-by-step instructions i…

This Herby Egg Salad relies on simple, everyday ingredients such as none large eggs, sour cream, mayonnaise and stalks celery, finely sliced. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Herby Egg Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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