Curried Crab Soup From Savannah

1. 1

   Melt the butter in a saucepan and saute the onion until wilted, then add the garlic and apple. Stir and add the curry powder & flour. Add the tomato & chicken broth, stirring with a wire whisk.

2. 2

   When the mixture is thickened & smooth, add the salt, pepper, & crab meat.

3. 3

   Simmer for 10 minutes, then add the Tabasco sauce and the cream, then bring the mixture up to a boil. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.