Try this homemade Curried Chickpeas with Veggies recipe the whole family will love. Made with broccoli, chickpeas, barley cooked and chives. Easy step-b…
This Curried Chickpeas with Veggies relies on simple, everyday ingredients such as turnip sliced 1/4 inch thick, pearl barley cooked, chives fresh, minced and soy oil. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026