Curried Chicken and Pineapple Skewers Recipe

Name: Curried Chicken and Pineapple Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 lbs chicken cutlets (approx 4 or 625g); 1 fresh pineapple, prepared and cut into 24 cubes or 24 canned pineapple chunks; 1 teaspoon orange rind, grated; 2 tablespoons fresh orange juice; 2 teaspoons fresh ginger, minced; 2 teaspoons lemon juice, fresh squeezed; 1 garlic clove, minced; 1 ½ teaspoons mild curry paste; 1 teaspoon honey; ½ teaspoon salt; 1 pinch cayenne pepper

Servings: persons

1 14 lbs chicken cutlets (approx 4 or 625g)
1 fresh pineapple, prepared and cut into 24 cubes or 24 canned pineapple chunks
1 teaspoon orange rind, grated
2 tablespoons fresh orange juice
2 teaspoons fresh ginger, minced
2 teaspoons lemon juice, fresh squeezed
1 garlic clove, minced
1 ½ teaspoons mild curry paste
1 teaspoon honey
½ teaspoon salt
1 pinch cayenne pepper

1
In a bowl whisk together all the marinade ingredients above; set aside.
2
Between plastic wrap, pound chicken to 1/4 inch thickness; cut cross-wise into 1 inch wide strips.
3
Add chicken to marinade, toss well; cover bowl and refrigerate at least 2 hours.
4
To assemble skewers: weave chicken onto 24- 4 inch skewers (if using wooden skewers remember to soak them in water first!)
5
put a pineapple chunk on each end of the skewer.
6
(To make ahead: you can cover and refrigerate them for up to 8 hours at this point).
7
To cook: place skewers on greased grill over medium-high heat or under the broiler in the oven and cook, turning once, for approximately 10 minutes or until chicken is no longer pink inside.

109

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 14 lbs chicken cutlets (approx 4 or 625g), 1 fresh pineapple, prepared and cut into 24 cubes or 24 canned pineapple chunks, 1 teaspoon orange rind, grated, 2 tablespoons fresh orange juice, and more.

Yes, Curried Chicken and Pineapple Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken and Pineapple Skewers

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