Curried Cauliflower Or Zucchini

1. 1

   In a large skillet, melt margarine. Add diced vegetables, onion, green pepper and Jalapeno peppers, cook at medium heat, uncovered, for ten minutes.

2. 2

   If using cauliflower, divide florets, halve, cut up stems and add to onion mixture. Otherwise add zucchini at this point.

3. 3

   Cook covered at medium heat for 15 minutes.

4. 4

   OPTIONAL: If desired add cubed potatoes 5 minutes after the cauliflower or zucchini.

5. 5

   Add Masala and cayenne pepper. Continue cooking for another 5 minutes.

6. 6

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.