How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Cauliflower?

You need 8 ingredients. The key ingredients include: 2 teaspoons light stick butter, 1 cup chopped onion, 1 garlic clove, 1 (1-inch) piece fresh ginger, minced, and more.

Is Curried Cauliflower suitable as vegetarian?

Yes, Curried Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curried Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Cauliflower Recipe

Name: Curried Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons light stick butter; 1 cup chopped onion; 1 garlic clove; 1 (1-inch) piece fresh ginger, minced; 4 cups fresh cauliflower flowerets; 1/2 cup water; 1 1/2 teaspoons curry powder; 1/2 teaspoon salt

Curried Cauliflower – a delicious recipe with butter, onion, garlic, fresh ginger, fresh cauliflower flowerets, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 teaspoons light stick butter
1 cup chopped onion
1 garlic clove
1 (1-inch) piece fresh ginger, minced
4 cups fresh cauliflower flowerets
1/2 cup water
1 1/2 teaspoons curry powder
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggplant Dip
Alfredo With Zucchini
Zucchini Fritters
Indian Fried Eggplant

Curried Cauliflower

How did you like this recipe?

Frequently Asked Questions