How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Calabaza Soup?

You need 17 ingredients. The key ingredients include: 4 pounds peeled calabaza or acorn squash, cut into 1-inch cubes, 2 tablespoons olive oil, 1 teaspoon salt, 1/2 teaspoon freshly ground black pepper, and more.

Is Curried Calabaza Soup suitable as soups & stews?

Yes, Curried Calabaza Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Calabaza Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Calabaza Soup Recipe

Name: Curried Calabaza Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds peeled calabaza or acorn squash, cut into 1-inch cubes; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 2 garlic cloves, crushed; 1/2 cup diced onion; 1/2 cup diced celery; 1/4 cup bacon drippings (about 5 slices bacon) or olive oil; 2 tablespoons curry powder; 1 tablespoon red curry paste; 1 1/2 teaspoons dried thyme; 1 bay leaf; 1 quart chicken stock; 2 cups heavy cream; Salt; White pepper; Garnish: toasted almonds and sunflower sprouts

Curried Calabaza Soup

Eats Now Editorial Team · 1134 kcal · Soups & Stews

Curried Calabaza Soup – a delicious recipe with acorn, olive oil, salt, freshly ground black pepper, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Calabaza Soup

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