How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tagine With Dried Plums And Toasted Almonds?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 1/2 pounds boneless sirloin steak, cut into 1-inch cubes, 2 cups chopped onions (about 2 medium), 1 cup water, and more.

Is Beef Tagine With Dried Plums And Toasted Almonds suitable as soups & stews?

Yes, Beef Tagine With Dried Plums And Toasted Almonds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Tagine With Dried Plums And Toasted Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tagine With Dried Plums And Toasted Almonds Recipe

Name: Beef Tagine With Dried Plums And Toasted Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 1/2 pounds boneless sirloin steak, cut into 1-inch cubes; 2 cups chopped onions (about 2 medium); 1 cup water; 1 1/2 teaspoons salt; 1 (14-ounce) can less-sodium beef broth; 1 1/2 cups pitted dried plums; 3 tablespoons honey; 1/3 cup slivered almonds, toasted

Beef Tagine With Dried Plums And Toasted Almonds – a delicious recipe with olive oil, boneless sirloin steak, onions, water, salt, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
1 1/2 pounds boneless sirloin steak, cut into 1-inch cubes
2 cups chopped onions (about 2 medium)
1 cup water
1 1/2 teaspoons salt
1 (14-ounce) can less-sodium beef broth
1 1/2 cups pitted dried plums
3 tablespoons honey
1/3 cup slivered almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Soups & Stews

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Beef Tagine With Dried Plums And Toasted Almonds

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