How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cupboard French Onion Soup Gratinee?

You need 9 ingredients. The key ingredients include: ¼ cup butter, 2 large onions, sliced thin, 2 (10 ounce) cans beef consomme soup, 1 (10 ounce) can beef broth, and more.

Is Cupboard French Onion Soup Gratinee suitable as soups & stews?

Yes, Cupboard French Onion Soup Gratinee falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cupboard French Onion Soup Gratinee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cupboard French Onion Soup Gratinee Recipe

Name: Cupboard French Onion Soup Gratinee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 2 large onions, sliced thin; 2 (10 ounce) cans beef consomme soup; 1 (10 ounce) can beef broth; 2 (10 ounce) cans water; 5 ounces cans red wine; fresh ground black pepper; 1 French baguette, sliced and toasted; 6 slices emmenthaler cheese or 6 slices gruyere cheese

Cupboard French Onion Soup Gratinee – a delicious recipe with butter, onions, consomme soup, beef broth, water, red wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup butter
2 large onions, sliced thin
2 (10 ounce) cans beef consomme soup
1 (10 ounce) can beef broth
2 (10 ounce) cans water
5 ounces cans red wine
fresh ground black pepper
1 French baguette, sliced and toasted
6 slices emmenthaler cheese or 6 slices gruyere cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Soups & Stews

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Cupboard French Onion Soup Gratinee

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