Cucumber Rolls Recipe

Name: Cucumber Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 large continental cucumbers; 250g block PHILADELPHIA Cream Cheese, softened; 2 teaspoons horseradish cream; 2 teaspoons finely chopped fresh dill; 2 teaspoons finely chopped fresh chives; grated rind of 1 lemon Safeway 4 ct For $5.00 thru 02/09; 300g thinly sliced ham, smoked salmon or rare roast beef; 1 small red capsicum, finely sliced into 5cm lengths, or; 1 punnet snow pea sprouts, trimmed to 5cm lengths; fresh dill sprigs, to garnish; salt and pepper, to taste

Servings: persons

2 large continental cucumbers
250g block PHILADELPHIA Cream Cheese, softened
2 teaspoons horseradish cream
2 teaspoons finely chopped fresh dill
2 teaspoons finely chopped fresh chives
grated rind of 1 lemon Safeway 4 ct For $5.00 thru 02/09
300g thinly sliced ham, smoked salmon or rare roast beef
1 small red capsicum, finely sliced into 5cm lengths, or
1 punnet snow pea sprouts, trimmed to 5cm lengths
fresh dill sprigs, to garnish
salt and pepper, to taste

1
Using a vegetable peeler, slice along the length of the cucumbers to give 24 slices.
2
Pat the slices dry on paper towel.
3
Combine Philly*, horseradish, herbs, and rind in a small bowl.
4
Spread 2 teaspoons over each cucumber slice (it can be slippery at first).
5
Top the slices with meat or smoked salmon and trim to fit.
6
Place bundles of red capsicum or snow pea sprouts at one end of each slice.
7
Roll up cucumber to enclose the filling.
8
Stand upright and refrigerate until filling is firm.
9
Garnish with dill sprigs and season with salt and pepper, if desired.
10
KRAFT KITCHENS HANDY HINTS:
11
For that extra special touch: skewer an extra piece of meat or smoked salmon around the cucumber roll with a toothpick.
12
Sprinkle with extra salt and pepper.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 large continental cucumbers, 250g block PHILADELPHIA Cream Cheese, softened, 2 teaspoons horseradish cream, 2 teaspoons finely chopped fresh dill, and more.

Yes, Cucumber Rolls falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Rolls

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