How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Whitefish?

You need 6 ingredients. The key ingredients include: 8 each cod fillets 7 ounces each, or other white fish, 1/2 cup flour, all-purpose, 4 cups mayonnaise, 1 x lemon pepper, and more.

Is Baked Whitefish suitable as seafood?

Yes, Baked Whitefish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Whitefish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Whitefish Recipe

Name: Baked Whitefish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 each cod fillets 7 ounces each, or other white fish; 1/2 cup flour, all-purpose; 4 cups mayonnaise; 1 x lemon pepper; 1 x parsley flakes dried; 1 cup water

Baked Whitefish – a delicious recipe with flour, mayonnaise, lemon pepper, parsley, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 each cod fillets 7 ounces each, or other white fish
1/2 cup flour, all-purpose
4 cups mayonnaise
1 x lemon pepper
1 x parsley flakes dried
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1703 kcal
Category
Seafood

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