How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber-Dill Soup?

You need 10 ingredients. The key ingredients include: 2 cucumbers, peeled, seeded, and coarsely chopped, 1 green onion, coarsely chopped, 1 tablespoon lemon juice, 1 (16-ounce) container sour cream*, and more.

Is Cucumber-Dill Soup suitable as soups & stews?

Yes, Cucumber-Dill Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cucumber-Dill Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber-Dill Soup Recipe

Name: Cucumber-Dill Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cucumbers, peeled, seeded, and coarsely chopped; 1 green onion, coarsely chopped; 1 tablespoon lemon juice; 1 (16-ounce) container sour cream*; 1 cup half-and-half*; 1 tablespoon minced fresh dill; 1 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon hot sauce; Garnish: fresh dill sprigs

Cucumber-Dill Soup

Eats Now Editorial Team · 67 kcal · Soups & Stews

Cucumber-Dill Soup – a delicious recipe with cucumbers, green onion, lemon juice, sour cream, *, dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cucumber-Dill Soup

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