Sloppy Joe Potatoes Recipe

Name: Sloppy Joe Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large baking potatoes, extra-large (Russets are best); 1/2 lb ground beef; 1 -2 fresh minced garlic clove (or to taste); 1 green bell pepper, finely chopped; 3 green onions, finely chopped; 1 (14 ounce) can tomato sauce; 1/2 cup corn kernel (can use canned or frozen); 1 tablespoon brown sugar; 1 1/2 teaspoons chili powder (or to taste); 1/2 teaspoon dried oregano; 1/2 cup water; 1/2 - 3/4 cup grated cheddar cheese

Servings: persons

3 large baking potatoes, extra-large (Russets are best)
1/2 lb ground beef
1 -2 fresh minced garlic clove (or to taste)
1 green bell pepper, finely chopped
3 green onions, finely chopped
1 (14 ounce) can tomato sauce
1/2 cup corn kernel (can use canned or frozen)
1 tablespoon brown sugar
1 1/2 teaspoons chili powder (or to taste)
1/2 teaspoon dried oregano
1/2 cup water
1/2 - 3/4 cup grated cheddar cheese

1
Bake potatoes for approximately 1 hour, or until done.
2
In a frypan, brown ground beef and garlic; drain any fat.
3
Add in ALL remaining ingredients (except cheese) stir and simmer for 10-15 minutes.
4
Cut potatoes in half lenthwise.
5
Loosen potato pulp and generously spoon meat mixture over each potato half.
6
Sprinkle with cheese.
7
Place under broiler to melt the cheese for a couple of minutes (it is not really necessary to melt the cheese, but I prefer to have my cheese melted).

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 large baking potatoes, extra-large (Russets are best), 1/2 lb ground beef, 1 -2 fresh minced garlic clove (or to taste), 1 green bell pepper, finely chopped, and more.

Yes, Sloppy Joe Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Joe Potatoes

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