How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cubed Steak & Rice Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs. round steak, cubed, 3 tbsp. butter, 1 chopped onion, 1 tbsp. tomato sauce, and more.

Is Cubed Steak & Rice Recipe suitable as meat & poultry?

Yes, Cubed Steak & Rice Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cubed Steak & Rice Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cubed Steak & Rice Recipe Recipe

Name: Cubed Steak & Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. round steak, cubed; 3 tbsp. butter; 1 chopped onion; 1 tbsp. tomato sauce; 1 tbsp. vinegar; 1 c. lowfat sour cream; 1 (8 ounce.) can mushrooms; Salt & pepper

Cubed Steak & Rice Recipe – a delicious recipe with round steak, butter, onion, tomato sauce, vinegar, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs. round steak, cubed
3 tbsp. butter
1 chopped onion
1 tbsp. tomato sauce
1 tbsp. vinegar
1 c. lowfat sour cream
1 (8 ounce.) can mushrooms
Salt & pepper

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Quick Info

Servings
4 servings
Calories
669 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cubed Steak & Rice Recipe

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