Try this homemade Cubed Konnyaku "Steak" With Shiso Garlic Soy Sauce recipe the whole family will love. Made with Garlic, Mirin, Butter and Sugar. Easy …
This Cubed Konnyaku "Steak" With Shiso Garlic Soy Sauce relies on simple, everyday ingredients such as grams konnyaku, shiso garlic soy sauce, mirin and to 10 grams butter. It comes together quickly and makes 4 servings, at about 1447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026