How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip?

You need 19 ingredients. The key ingredients include: 12 lb thin-cut boneless pork chop, 16 pieces ham, cubes (3/4-inch), 16 pieces swiss cheese, cubes (3/4-inch), 24 baby dill pickles, and more.

Is Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip suitable as snacks & appetizers?

Yes, Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cubano Pork Appetizer Skewers and Cilantro-Citrus D

Name: Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb thin-cut boneless pork chop; 16 pieces ham, cubes (3/4-inch); 16 pieces swiss cheese, cubes (3/4-inch); 24 baby dill pickles; 1 tablespoon olive oil; 1 teaspoon finely grated orange zest; 1 ½ teaspoons packed brown sugar; 1 teaspoon dry mustard; 1 teaspoon dried thyme or 1 teaspoon oregano leaves; ½ teaspoon finely chopped garlic; ½ teaspoon salt; ¼ teaspoon paprika (sweet); ¼ cup mayonnaise; ¼ cup sour cream; 1 tablespoon finely chopped cilantro; 1 tablespoon spicy brown mustard; 2 teaspoons fresh lime juice; 1 teaspoon granulated sugar; ½ teaspoon finely grated orange zest

Try this homemade Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip recipe the whole family will love. Made with thin, ham, swiss cheese and dill pi…

This Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip relies on simple, everyday ingredients such as thin-cut boneless pork chop, pieces ham, cubes (3/4-inch), baby dill pickles and olive oil. It comes together quickly and makes 4 servings, at about 5740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

5740

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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