How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Picadillo?

You need 10 ingredients. The key ingredients include: 3 pounds ground beef, 1/2 onion, chopped, 2 tablespoons garlic, minced, 1 red bell pepper, chopped, and more.

Is Cuban Picadillo suitable as meat & poultry?

Yes, Cuban Picadillo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Picadillo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Picadillo Recipe

Name: Cuban Picadillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds ground beef; 1/2 onion, chopped; 2 tablespoons garlic, minced; 1 red bell pepper, chopped; 1 green bell pepper, chopped; 2 cups raisins; 2 (8 ounce) jars green olives, drained and chopped; 2 (6 ounce) cans tomato paste; 1/2 cup water; 1/2 bunch cilantro

Cuban Picadillo

Eats Now Editorial Team · 908 kcal · Meat & Poultry

Cuban Picadillo – a delicious recipe with ground beef, onion, garlic, red bell pepper, green bell pepper, raisins. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cuban Picadillo

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