Try this homemade Crusty Fried Fish recipe the whole family will love. Made with egg, water, lemon juice and cracker crumbs. Easy step-by-step instructi…
This Crusty Fried Fish relies on simple, everyday ingredients such as well beaten egg, water, lemon juice and to 14 fish fillets (perch). It comes together quickly and makes 4 servings, at about 37 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026