How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Tuna Salad With Apples?

You need 13 ingredients. The key ingredients include: 1 6 ounce can tuna packed in olive oil, flaked and broken up into small pieces, 1/2 honeycrisp (or other crisp sweet apple) cut into small dice, 1/2 Granny Smith (or other crisp tart apple), cut into small dice, 1/4 sweet or hot pepper, chopped into tiny pieces, and more.

Is Crunchy Tuna Salad With Apples suitable as seafood?

Yes, Crunchy Tuna Salad With Apples falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crunchy Tuna Salad With Apples?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Tuna Salad With Apples Recipe

Name: Crunchy Tuna Salad With Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 6 ounce can tuna packed in olive oil, flaked and broken up into small pieces; 1/2 honeycrisp (or other crisp sweet apple) cut into small dice; 1/2 Granny Smith (or other crisp tart apple), cut into small dice; 1/4 sweet or hot pepper, chopped into tiny pieces; 1/4 fennel heart, chopped into tiny pieces; 1 small stalk celery heart, cut into tiny pieces; salt and pepper to taste; zest of one small lemon; lemon juice to taste; 1 cup finely chopped baby arugula; olive oil as needed; 2 teaspoons toasted pine nuts; 1 cup cooked wheat berries, farro or freekeh, optional; increases number of portions or portion sizes

Crunchy Tuna Salad With Apples

Eats Now Editorial Team · 280 kcal · Seafood

Crunchy Tuna Salad With Apples – a delicious recipe with tuna, honeycrisp, apple, sweet, heart, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crunchy Tuna Salad With Apples

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