How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Shrimp Curry With Coconut Milk And Apple?

You need 14 ingredients. The key ingredients include: 1 large unpeeled tart apple, such as Granny Smith, 2 tablespoons finely chopped fresh ginger, 1 medium onion, coarsely chopped, 4 cloves garlic, finely chopped, and more.

Is Spicy Shrimp Curry With Coconut Milk And Apple suitable as seafood?

Yes, Spicy Shrimp Curry With Coconut Milk And Apple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Shrimp Curry With Coconut Milk And Apple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp Curry With Coconut Milk And Apple

Name: Spicy Shrimp Curry With Coconut Milk And Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large unpeeled tart apple, such as Granny Smith; 2 tablespoons finely chopped fresh ginger; 1 medium onion, coarsely chopped; 4 cloves garlic, finely chopped; 3 teaspoons curry powder; 1 teaspoon ground coriander; 1/2 teaspoon ground cumin; 1/2 teaspoon salt; 1/2 teaspoon ground cayenne pepper; 4 medium tomatoes, chopped; 1 cup frozen peas; 1 13 1/2-ounce can unsweetened coconut milk; 1 1/2 pounds medium shrimp, peeled and deveined; 1/2 cup chopped fresh cilantro

Try this homemade Spicy Shrimp Curry With Coconut Milk And Apple recipe the whole family will love. Made with apple, fresh ginger, onion and garlic. Eas…

This Spicy Shrimp Curry With Coconut Milk And Apple relies on simple, everyday ingredients such as finely chopped fresh ginger, garlic, finely chopped, curry powder and ground coriander. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spicy Shrimp Curry With Coconut Milk And Apple

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions