Crunchy Ranch Chicken Wings

1. 1

   Remove wing tips. Cut or separate wing portions. If wet, pat dry with a paper towel.

2. 2

   In a small bowl combine onion powder, italian seasoning, bread crumbs, cornmeal and parmesan cheese.

3. 3

   In separate small bowl pour ranch dressing. Sprinkle wings with salt and pepper.

4. 4

   Dip wing portions into ranch dressing, then coat with crumb mixture.

5. 5

   Place chicken wings onto a sprayed or greased 9 x 13 baking pan.

6. 6

   Bake uncovered in a 375 degree oven for 45 minutes or until light brown.

7. 7

   Note: Flour may be substituted for breadcrumbs.

8. 8

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.