Bourbon Glazed Chicken Drumettes With Blue Cheese D

Name: Bourbon Glazed Chicken Drumettes With Blue Cheese Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients:; 2 tablespoons (1/4 stick) butter; 1 cup chopped onion; 3 garlic cloves, peeled, thinly sliced; 1 cup bourbon, divided; 1 cup ketchup; 1/2 cup hot pepper sauce (such as Crystal); 1/4 cup tomato paste; 3 tablespoons (packed) golden brown sugar; 30 chicken drumettes (about 4 pounds)

Servings: persons

1
Preparation:
2
1. Melt butter in heavy large saucepan over medium-high heat.
3
2. Add onion and garlic; saute until golden, about 5 minutes.
4
3. Add 3/4 cup bourbon; boil until most of liquid is absorbed, 6 to 8 minutes.
5
4. Whisk in 1/4 cup bourbon, ketchup, hot pepper sauce, tomato paste, and brown sugar.
6
5. Bring to boil. Reduce heat and simmer until sauce thickens slightly, stirring occasionally, about 10 minutes.
7
6. Season marinade with salt and pepper.
8
7. Remove marinade from heat; cool to room temperature.
9
8. Place chicken drumettes in 15x10x2-inch glass baking dish.
10
9. Pour marinade over and turn drumettes to coat.
11
10. Cover and refrigerate overnight.
12
11. Preheat oven to 375u00b0F.
13
12. Line baking sheet with foil or parchment paper.
14
13. Place cooling rack atop prepared baking sheet.
15
14. Arrange drumettes on rack, spacing slightly apart.
16
15. Spread any remaining marinade from dish over drumettes.
17
16. Sprinkle with salt and pepper.
18
17. Bake drumettes (still on cooling rack) until cooked through and brown in spots, about 45 minutes.
19
18. Transfer drumettes to serving platter.
20
19. Serve Blue Cheese Dipping Sauce alongside.

1539

kcal

Calories

Fat

Carbs

239

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Ingredients:, 2 tablespoons (1/4 stick) butter, 1 cup chopped onion, 3 garlic cloves, peeled, thinly sliced, and more.

Yes, Bourbon Glazed Chicken Drumettes With Blue Cheese Dipping Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Bourbon Glazed Chicken Drumettes With Blue Cheese Dipping Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions