How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Mixed Vegetable Bake?

You need 7 ingredients. The key ingredients include: 1 (10.75 oz.) can cream of mushroom soup, 1 c. mayonnaise, 1 clove pressed garlic, 1/4 tsp. pepper, and more.

Is Crunchy Mixed Vegetable Bake suitable as soups & stews?

Yes, Crunchy Mixed Vegetable Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crunchy Mixed Vegetable Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Mixed Vegetable Bake Recipe

Name: Crunchy Mixed Vegetable Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10.75 oz.) can cream of mushroom soup; 1 c. mayonnaise; 1 clove pressed garlic; 1/4 tsp. pepper; 2 c. (8 oz.) shredded Cheddar cheese; 3 (16 oz.) pkg. frozen broccoli, carrot and cauliflower mixture; 1 (2.8 oz.) can French fried onion rings

Crunchy Mixed Vegetable Bake – a delicious recipe with cream of mushroom soup, mayonnaise, garlic, pepper, Cheddar cheese, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10.75 oz.) can cream of mushroom soup
1 c. mayonnaise
1 clove pressed garlic
1/4 tsp. pepper
2 c. (8 oz.) shredded Cheddar cheese
3 (16 oz.) pkg. frozen broccoli, carrot and cauliflower mixture
1 (2.8 oz.) can French fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
926 kcal
Category
Soups & Stews

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Crunchy Mixed Vegetable Bake

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