How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Lemon-Pesto Garden Salad?

You need 12 ingredients. The key ingredients include: 5 tablespoons prepared pesto, 1 tablespoon lemon juice, 2 teaspoons grated lemon zest, 1-1/2 teaspoons Dijon mustard, and more.

Is Crunchy Lemon-Pesto Garden Salad suitable as salads?

Yes, Crunchy Lemon-Pesto Garden Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Lemon-Pesto Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Lemon-Pesto Garden Salad Recipe

Name: Crunchy Lemon-Pesto Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons prepared pesto; 1 tablespoon lemon juice; 2 teaspoons grated lemon zest; 1-1/2 teaspoons Dijon mustard; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper; 2-1/2 cups thinly sliced yellow summer squash; 1-3/4 cups thinly sliced mini cucumbers; 3/4 cup fresh peas; 1/2 cup shredded Parmesan cheese; 1/4 cup thinly sliced green onions; 5 thick-sliced bacon strips, cooked and crumbled

Crunchy Lemon-Pesto Garden Salad

Eats Now Editorial Team · 795 kcal · Salads

Crunchy Lemon-Pesto Garden Salad – a delicious recipe with pesto, lemon juice, lemon zest, mustard, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crunchy Lemon-Pesto Garden Salad

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