How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 2 (No. 303) cans green asparagus, 4 hard-boiled eggs, sliced, salt and pepper to taste, 1 can cream of mushroom soup, and more.

Is Crunchy Asparagus Casserole suitable as vegetarian?

Yes, Crunchy Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Crunchy Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Asparagus Casserole Recipe

Name: Crunchy Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (No. 303) cans green asparagus; 4 hard-boiled eggs, sliced; salt and pepper to taste; 1 can cream of mushroom soup; 1 c. corn flake crumbs; 1/2 c. slivered almonds; 1 c. cheese, grated; paprika

Crunchy Asparagus Casserole – a delicious recipe with green asparagus, eggs, salt, cream of mushroom soup, corn flake crumbs, almonds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (No. 303) cans green asparagus
4 hard-boiled eggs, sliced
salt and pepper to taste
1 can cream of mushroom soup
1 c. corn flake crumbs
1/2 c. slivered almonds
1 c. cheese, grated
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
642 kcal
Category
Vegetarian

Eats Now Editorial Team

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Crunchy Asparagus Casserole

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