How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumb-Top Cake?

You need 6 ingredients. The key ingredients include: 1 1/2 c. Snack-Cake Mix, divided, 1 egg, slightly beaten, 1/2 c. milk, 1 tsp. vanilla, and more.

Is Crumb-Top Cake suitable as baking & desserts?

Yes, Crumb-Top Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumb-Top Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumb-Top Cake Recipe

Name: Crumb-Top Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Snack-Cake Mix, divided; 1 egg, slightly beaten; 1/2 c. milk; 1 tsp. vanilla; 1/4 c. chopped pecans or nuts; 1 tsp. cinnamon

Crumb-Top Cake – a delicious recipe with Snack-Cake Mix, egg, milk, vanilla, pecans, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Snack-Cake Mix, divided
1 egg, slightly beaten
1/2 c. milk
1 tsp. vanilla
1/4 c. chopped pecans or nuts
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crumb-Top Cake

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