How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cruisin' Crab Dip?

You need 13 ingredients. The key ingredients include: 2 (8-ounce) packages cream cheese, softened, 1 (4.5-ounce) can chopped green chiles, drained, 1 cup seeded and chopped tomato, 1 small clove garlic, minced, and more.

Is Cruisin' Crab Dip suitable as seafood?

Yes, Cruisin' Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cruisin' Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cruisin' Crab Dip Recipe

Name: Cruisin' Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8-ounce) packages cream cheese, softened; 1 (4.5-ounce) can chopped green chiles, drained; 1 cup seeded and chopped tomato; 1 small clove garlic, minced; 1/4 to 1/2 cup whipping cream; 2 tablespoons fresh lemon juice; 1 teaspoon Worcestershire sauce; 1 teaspoon hot sauce; 1/4 teaspoon ground red pepper; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 pound fresh jumbo lump crabmeat, drained; Garnish: chopped fresh parsley

Try this homemade Cruisin' Crab Dip recipe the whole family will love. Made with cream cheese, green chiles, tomato and clove garlic. Easy step-by-step …

This Cruisin' Crab Dip relies on simple, everyday ingredients such as seeded and chopped tomato, small clove garlic, minced, to 1/2 cup whipping cream and fresh lemon juice. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cruisin' Crab Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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