Crudité And Lemon Pesto Goat Cheese Dip – a delicious recipe with Cheese, sour cream, Lemon - juice, garlic, Olive, Red Pepper. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
["1. In a food processor place the goat cheese, sour cream, pesto sauce, lemon juice and zest, garlic in processor until smooth. Season with salt and pepper. Transfer to serving bowl. Cover and refrigerate until chilled", "2. To serve; Top dip with remaining pesto and sprinkle with the Black Olives and Red pepper. Serve alongside crudite. Enjoy!"]
436
kcal
Calories
36
g
Fat
7
g
Carbs
23
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1, 7oz package Three Bridges Pesto Sauce, 12 ounces Goat Cheese, room temperature, 2/3 cup sour cream, 1 Lemon - juice and zest, and more.
Yes, Crudité And Lemon Pesto Goat Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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