Warm up with this hearty Crockpot Split Pea Soup recipe. Made with Green, Carrots, stalks Celery and Onion. Easy step-by-step instructions included.
This Crockpot Split Pea Soup relies on simple, everyday ingredients such as dry green split peas, whole carrots, chopped, stalks celery, chopped and whole onion, chopped. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026