Soothing Creamy Rice

1. 1

   In a medium size saucepan combine rice with broth and bring the liquid to a boil over medium heat.

2. 2

   Cover and simmer until the rice is almost tender, about 15 minutes.

3. 3

   Stir in the peas and simmer, covered 5 minutes longer.

4. 4

   At this point you can serve half to the kids, garnished with some cheese.

5. 5

   If you are making this for adult tastes only stir in Worcestershire, cayenne and grated cheese.

6. 6

   Remove the pan from the heat and continue to stir until the cheese is entirely melted.

7. 7

   Season to taste with salt and pepper and serve immediately before the dish gets gummy.

8. 8

   To reheat leftovers and change the flavor a bit, layer the rice in a baking dish and top with some tomato sauce.

9. 9

   Cover and reheat in a microwave or regular oven until very hot.

* Per serving · 4 servings · Values may vary.