Try this homemade Crockpot Mexican Rice recipe the whole family will love. Made with Brown Rice, Tomatoes, Chicken Broth and Onion. Easy step-by-step in…
This Crockpot Mexican Rice relies on simple, everyday ingredients such as brown rice, whole large tomatoes, diced, chicken broth and whole onion, diced. It comes together quickly and makes 4 servings, at about 862 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026