How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Corned Beef Stew?

You need 11 ingredients. The key ingredients include: 1 (3 lb) package corned beef (including spice packet), 1/3 cup flour, 1/4 cup butter, 1 1/2 lbs red potatoes, peeled and cubed, and more.

Is Irish Corned Beef Stew suitable as soups & stews?

Yes, Irish Corned Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Corned Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Corned Beef Stew Recipe

Name: Irish Corned Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb) package corned beef (including spice packet); 1/3 cup flour; 1/4 cup butter; 1 1/2 lbs red potatoes, peeled and cubed; 1 (12 ounce) bottle beer, guinness extra stout; 1 (10 1/2 ounce) can condensed beef broth; 2 cups peeled and sliced carrots; 2 cups peeled and sliced parsnips; 1 1/2 cups water; 1 large onion, cubed; 2 cups cabbage, coarsely chopped 1-inch slices

Irish Corned Beef Stew

Eats Now Editorial Team · 392 kcal · Soups & Stews

Irish Corned Beef Stew – a delicious recipe with beef, flour, butter, red potatoes, condensed beef broth, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Irish Corned Beef Stew

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