How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Turkey Breast With Stuffing And Dried Fruit?

You need 11 ingredients. The key ingredients include: 2 (8 ounce) packages cornbread stuffing mix, 1 small onion, finely chopped, 2 celery ribs, chopped, 1/2 cup dried cranberries or 1/2 cup dried cherries, and more.

Is Crock Pot Turkey Breast With Stuffing And Dried Fruit suitable as meat & poultry?

Yes, Crock Pot Turkey Breast With Stuffing And Dried Fruit falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Turkey Breast With Stuffing And Dried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Turkey Breast With Stuffing And Dried Fru

Name: Crock Pot Turkey Breast With Stuffing And Dried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cornbread stuffing mix; 1 small onion, finely chopped; 2 celery ribs, chopped; 1/2 cup dried cranberries or 1/2 cup dried cherries; 2 apples, chopped; 2 cups chicken broth; 1 teaspoon dried thyme; 1 teaspoon salt; 1/8 teaspoon black pepper; 1/2 teaspoon poultry seasoning; 4 -5 lbs boneless turkey breast, thawed

Try this homemade Crock Pot Turkey Breast With Stuffing And Dried Fruit recipe the whole family will love. Made with cornbread stuffing mix, onion, cele…

This Crock Pot Turkey Breast With Stuffing And Dried Fruit relies on simple, everyday ingredients such as small onion, finely chopped, celery ribs, chopped, apples, chopped and chicken broth. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Turkey Breast With Stuffing And Dried Fruit

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions