How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Thai Coconut Chicken Soup?

You need 11 ingredients. The key ingredients include: 1 (14 ounce) can coconut milk, 2 tablespoons Thai curry paste (1 for less spicy tastes), 1 cup water, 2 cups chicken broth, and more.

Is Crock Pot Thai Coconut Chicken Soup suitable as soups & stews?

Yes, Crock Pot Thai Coconut Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Thai Coconut Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Thai Coconut Chicken Soup Recipe

Name: Crock Pot Thai Coconut Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can coconut milk; 2 tablespoons Thai curry paste (1 for less spicy tastes); 1 cup water; 2 cups chicken broth; 3/4 lb skinless chicken breast; 4 ounces white mushrooms, sliced; 2 fresh lemongrass, bruised (cut off bottom 5 inches, peel off outer layer and smash the stalk with the back of a chef's knife); fresh lime juice, to taste; 1/2 cup cilantro, chopped; 1 tablespoon fresh ginger, grated; salt and pepper

Crock Pot Thai Coconut Chicken Soup

Eats Now Editorial Team · 384 kcal · Soups & Stews

Crock Pot Thai Coconut Chicken Soup – a delicious recipe with coconut milk, curry, water, chicken broth, chicken breast, white mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Thai Coconut Chicken Soup

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