Tin Foil Stew Recipe

Name: Tin Foil Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: per person; 1/4 lb ground beef; 1/2 celery rib, sliced; 1/2 carrot, peeled and sliced; 1/8 onion, sliced; A.1. Original Sauce; ketchup; garlic salt; 1/4 cup water; heavy duty aluminum foil; charcoal, fire

Servings: persons

per person
1/4 lb ground beef
1/2 celery rib, sliced
1/2 carrot, peeled and sliced
1/8 onion, sliced
A.1. Original Sauce
ketchup
garlic salt
1/4 cup water
heavy duty aluminum foil
charcoal, fire

1
["Using a double layer square of heavy duty foil, form a bowl around your fist.", "Form 1 inch balls with the ground beef and place in bowl.", "Add the desired amount of sliced vegetables.", "Add A-1, ketsup, and garlic salt to taste.", "Pour water over the lot.", "Seal foil packet by tightly twisting top to look somewhat like a Hersheys Kiss. Be sure water cannot leak out in the cooking. (Alternately, a sandwich wrap can be used, but kids are not usually very good at getting these leak-free).", "Place packets between hot coals. (For a group, we would assign each girl a number and place the packets in a grid, so each girl got the packet she had made).", "Cook 1/2 to 1 hour depending on how hot your fire is. You may need to carefully open one to check for doneness.", "When done, carefully open the ""bowl"" and eat when cool enough to not burn you."]

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: per person, 1/4 lb ground beef, 1/2 celery rib, sliced, 1/2 carrot, peeled and sliced, and more.

Yes, Tin Foil Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tin Foil Stew

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