How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Stew?

You need 16 ingredients. The key ingredients include: 1 each onions finely chopped, 2 each garlic cloves, minced, 1 pound potatoes peeled or unpeeled, cut in 3/4 inch cubes, 1 1/2 cup cabbage coarsely shredded, and more.

Is Crock Pot Stew suitable as soups & stews?

Yes, Crock Pot Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Stew Recipe

Name: Crock Pot Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each onions finely chopped; 2 each garlic cloves, minced; 1 pound potatoes peeled or unpeeled, cut in 3/4 inch cubes; 1 1/2 cup cabbage coarsely shredded; 1 each carrots peeled, sliced; 1/4 cup rice long-grain; 1 pound beef, round steak trimmed of all fat, cut in bite-size pieces; 1 1/2 cup beef stock defatted, or bouillon; 3/4 cups red wine; 1/4 cup ketchup; 2 teaspoons brown sugar packed; 1/2 tablespoon apple cider vinegar; 1 1/2 teaspoon thyme dried; 1 teaspoon chili powder; 1/2 teaspoon dry mustard; 1/4 teaspoon black pepper

Crock Pot Stew

Eats Now Editorial Team · 564 kcal · Soups & Stews

Crock Pot Stew – a delicious recipe with onions, garlic, potatoes, cabbage, carrots, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Stew

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