Warm up with this hearty Roasted Tomato and Red Pepper Soup with Chilled Mint recipe. Made with red bell peppers, tomatoes, onion and garlic. Easy step-…
This Roasted Tomato and Red Pepper Soup with Chilled Mint relies on simple, everyday ingredients such as large garlic cloves, halved, olive oil, ground coriander and water. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026