How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stew?

You need 7 ingredients. The key ingredients include: 3/4 lb. ground beef, 1 large onion, sliced, 1 green pepper, chopped, 16 oz. can tomatoes, and more.

Is Crock-Pot Stew suitable as soups & stews?

Yes, Crock-Pot Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stew Recipe

Name: Crock-Pot Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground beef; 1 large onion, sliced; 1 green pepper, chopped; 16 oz. can tomatoes; 3 stalks celery, sliced; 4 carrots, sliced; 2 medium potatoes, cubed

Crock-Pot Stew – a delicious recipe with ground beef, onion, green pepper, tomatoes, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. ground beef
1 large onion, sliced
1 green pepper, chopped
16 oz. can tomatoes
3 stalks celery, sliced
4 carrots, sliced
2 medium potatoes, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Stew

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