How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot "Special Beef"?

You need 6 ingredients. The key ingredients include: 2 lb. stewing beef (1-inch pieces), 1 envelope dry onion soup, 1/2 to 1 c. dry wine, 1 can cream of mushroom soup, and more.

Is Crock-Pot "Special Beef" suitable as soups & stews?

Yes, Crock-Pot "Special Beef" falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot "Special Beef"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot "Special Beef" Recipe

Name: Crock-Pot "Special Beef"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stewing beef (1-inch pieces); 1 envelope dry onion soup; 1/2 to 1 c. dry wine; 1 can cream of mushroom soup; 1 (4 oz.) can whole mushrooms; 1/4 c. quick cooking tapioca

Crock-Pot "Special Beef" – a delicious recipe with stewing beef, onion soup, dry wine, cream of mushroom soup, mushrooms, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stewing beef (1-inch pieces)
1 envelope dry onion soup
1/2 to 1 c. dry wine
1 can cream of mushroom soup
1 (4 oz.) can whole mushrooms
1/4 c. quick cooking tapioca

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot "Special Beef"

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