Caveman Chili Recipe

Name: Caveman Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground pork; 8 thick slices bacon, chopped; 1 (14.5 ounce) can diced tomatoes, drained; 1 onion, chopped; 3 small green bell peppers, chopped; 1 (6 ounce) can tomato paste; 1 (1.25 ounce) package chili seasoning (such as McCormick(R)); 1 pinch garlic powder, or more to taste; 1 pinch onion powder, or more to taste; salt and ground black pepper to taste; 1 pinch ground cayenne pepper, or more to taste

Servings: persons

2 pounds ground pork
8 thick slices bacon, chopped
1 (14.5 ounce) can diced tomatoes, drained
1 onion, chopped
3 small green bell peppers, chopped
1 (6 ounce) can tomato paste
1 (1.25 ounce) package chili seasoning (such as McCormick(R))
1 pinch garlic powder, or more to taste
1 pinch onion powder, or more to taste
salt and ground black pepper to taste
1 pinch ground cayenne pepper, or more to taste

1
Place pork in a skillet over medium heat; season with salt and pepper. Cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer pork to a slow cooker.
2
Place bacon in the hot skillet and cook over medium-high heat until evenly browned, about 10 minutes. Drain and discard grease. Transfer bacon to the slow cooker.
3
Combine drained tomatoes, onion, green bell pepper, and tomato paste into the slow cooker. Add seasoning packet, garlic powder, onion powder, and salt, pepper, cayenne pepper; stir to combine.
4
Cook on Low until flavors have combined, about 6 hours.

1766

kcal

Calories

132

Fat

Carbs

118

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pounds ground pork, 8 thick slices bacon, chopped, 1 (14.5 ounce) can diced tomatoes, drained, 1 onion, chopped, and more.

Yes, Caveman Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caveman Chili

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