Try this homemade Crock-Pot Scalloped Potatoes recipe the whole family will love. Made with layer, onions, cream of mushroom soup and Velveeta cheese. E…
This Crock-Pot Scalloped Potatoes relies on simple, everyday ingredients such as layer sliced potatoes, onions, if desired, cream of mushroom soup and seasoning to taste. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026