Try this homemade Creamy Tomato Gazpacho With Shrimp recipe the whole family will love. Made with tomatoes, cucumber, cannellini beans and tomato juice.…
This Creamy Tomato Gazpacho With Shrimp relies on simple, everyday ingredients such as tomato juice, chopped shallot, fresh lemon juice and kosher salt. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026