How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tomato Gazpacho With Shrimp?

You need 16 ingredients. The key ingredients include: 3 large tomatoes, chopped (about 1 1/2 pounds), 1 cup chopped peeled English cucumber, 1 cup canned cannellini beans, drained and rinsed, 1 cup tomato juice, and more.

Is Creamy Tomato Gazpacho With Shrimp suitable as seafood?

Yes, Creamy Tomato Gazpacho With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Tomato Gazpacho With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tomato Gazpacho With Shrimp Recipe

Name: Creamy Tomato Gazpacho With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large tomatoes, chopped (about 1 1/2 pounds); 1 cup chopped peeled English cucumber; 1 cup canned cannellini beans, drained and rinsed; 1 cup tomato juice; 1/4 cup chopped shallot; 2 teaspoons fresh lemon juice; 1 1/2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 1/8 teaspoon ground red pepper; 1 red bell pepper, chopped; 1 large garlic clove; 1/3 cup creme fraiche; 1 bay leaf; 1 lemon wedge; 1/2 pound medium shrimp, peeled and deveined; Garnish: chopped fresh chives

Creamy Tomato Gazpacho With Shrimp

Eats Now Editorial Team · 219 kcal · Seafood

Creamy Tomato Gazpacho With Shrimp – a delicious recipe with tomatoes, cucumber, cannellini beans, tomato juice, shallot, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Tomato Gazpacho With Shrimp

How did you like this recipe?

Frequently Asked Questions