How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Russian Beef Borscht?

You need 14 ingredients. The key ingredients include: 4 cups thinly sliced green cabbage, 1 1/2 lbs fresh beets, shredded, 5 small carrots, peeled and sliced, 1 parsnip, peeled and sliced, and more.

Is Crock Pot Russian Beef Borscht suitable as soups & stews?

Yes, Crock Pot Russian Beef Borscht falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Russian Beef Borscht?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Russian Beef Borscht Recipe

Name: Crock Pot Russian Beef Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups thinly sliced green cabbage; 1 1/2 lbs fresh beets, shredded; 5 small carrots, peeled and sliced; 1 parsnip, peeled and sliced; 1 cup chopped onion; 4 garlic cloves, minced; 1 lb stewing beef, cut into 1/2 inch cubes; 1 (14 1/2 ounce) can diced tomatoes, undrained; 3 (14 1/2 ounce) cans reduced-sodium beef broth; 1/4 cup lemon juice; 1 tablespoon sugar; 1 teaspoon black pepper; sour cream (optional); fresh parsley (optional)

Crock Pot Russian Beef Borscht

Eats Now Editorial Team · 516 kcal · Soups & Stews

Crock Pot Russian Beef Borscht – a delicious recipe with green cabbage, fresh beets, carrots, parsnip, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Russian Beef Borscht

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