How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Russian Beef Borscht?

You need 14 ingredients. The key ingredients include: 4 cups thinly sliced green cabbage, 1 1/2 lbs fresh beets, shredded, 5 small carrots, peeled and sliced, 1 parsnip, peeled and sliced, and more.

Is Crock Pot Russian Beef Borscht suitable as soups & stews?

Yes, Crock Pot Russian Beef Borscht falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Russian Beef Borscht?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Russian Beef Borscht Recipe

Name: Crock Pot Russian Beef Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups thinly sliced green cabbage; 1 1/2 lbs fresh beets, shredded; 5 small carrots, peeled and sliced; 1 parsnip, peeled and sliced; 1 cup chopped onion; 4 garlic cloves, minced; 1 lb stewing beef, cut into 1/2 inch cubes; 1 (14 1/2 ounce) can diced tomatoes, undrained; 3 (14 1/2 ounce) cans reduced-sodium beef broth; 1/4 cup lemon juice; 1 tablespoon sugar; 1 teaspoon black pepper; sour cream (optional); fresh parsley (optional)

Try this homemade Crock Pot Russian Beef Borscht recipe the whole family will love. Made with green cabbage, fresh beets, carrots and parsnip. Easy step…

This Crock Pot Russian Beef Borscht relies on simple, everyday ingredients such as thinly sliced green cabbage, fresh beets, shredded, parsnip, peeled and sliced and chopped onion. It comes together quickly and makes 4 servings, at about 516 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Russian Beef Borscht

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions