How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Roast W/ Veggies ?

You need 10 ingredients. The key ingredients include: 3 - 5 lb roast meat, 4 - 6 Red Potatoes, 2- 3 White Potatoes (peeled and quartered), 2 - 3 cups of baby Carrots, and more.

Is Crock Pot Roast W/ Veggies suitable as meat & poultry?

Yes, Crock Pot Roast W/ Veggies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Roast W/ Veggies ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Roast W/ Veggies Recipe

Name: Crock Pot Roast W/ Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 - 5 lb roast meat; 4 - 6 Red Potatoes; 2- 3 White Potatoes (peeled and quartered); 2 - 3 cups of baby Carrots; 2 ribs celery (cut into 1 1/2 - 2 inch pieces); 1 medium / large Onion - (peeled and quartered); 1/2 package of onion soup mix; 1 - beef bullion cube; 1 - 2 teaspoons black pepper to taste; 1 teaspoon of Rosemarry

Crock Pot Roast W/ Veggies

Eats Now Editorial Team · 232 kcal · Meat & Poultry

Crock Pot Roast W/ Veggies – a delicious recipe with roast meat, Red Potatoes, White Potatoes, Carrots, celery, Onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Roast W/ Veggies

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