Crock Pot Pintos

1. 1

   Sort beans, discarding rocks and ugly beans.

2. 2

   Place in large bowl and cover with cool water 2-inches above beans.

3. 3

   Soak overnight.

4. 4

   After soaking, drain and rinse beans.

5. 5

   Place in crock pot.

6. 6

   Cover with cool water to about 2-inches above beans in pot. Add nothing else now!

7. 7

   Cover with lid and cook on high heat setting for 5 to 6 hours; the longer, the better.

8. 8

   Don't open lid. You should not have to add water during cooking, but if you do, add boiling water only.

9. 9

   About 1 hour before serving, saute seeded jalapeno, onion and garlic in bacon drippings only until tender. Add vegetables, bacon drippings and desired salt.

10. 10

    Re-cover and continue to cook on high for 1 more hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.