How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Manhattan Clam Chowder?

You need 10 ingredients. The key ingredients include: 2 (6 1/2 ounce) cans clams, 2 medium potatoes, cut into 1/2 inch cubes, 1 (14 1/2 ounce) can diced tomatoes, undrained, 1 1/2 cups spicy tomato juice or 1 1/2 cups vegetable juice, and more.

Is Crock Pot Manhattan Clam Chowder suitable as seafood?

Yes, Crock Pot Manhattan Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crock Pot Manhattan Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Manhattan Clam Chowder Recipe

Name: Crock Pot Manhattan Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 1/2 ounce) cans clams; 2 medium potatoes, cut into 1/2 inch cubes; 1 (14 1/2 ounce) can diced tomatoes, undrained; 1 1/2 cups spicy tomato juice or 1 1/2 cups vegetable juice; 1 large diced onion; 4 stalks celery, chopped; 1 green pepper, chopped; 1 bay leaf; 4 -5 sprigs fresh thyme; 4 slices bacon, cooked and crumbled

Crock Pot Manhattan Clam Chowder

Eats Now Editorial Team · 349 kcal · Seafood

Crock Pot Manhattan Clam Chowder – a delicious recipe with clams, potatoes, tomatoes, tomato juice, onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crock Pot Manhattan Clam Chowder

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